The traditional specialty store H. Schwarzenbach in Zurich's Oberdorf was founded by Heinrich Schwarzenbach I in 1864. The delicatessen on Münstergasse is still run by the Schwarzenbach family, today already in the fifth generation.
The diverse range of products extends from home-roasted premium coffee to selected tea specialties and exquisite spices to exotic dried fruits and exquisite vinegar specialties and the finest oils. This wide range is complemented by fine chocolates, pasta from the leading pasta creators and a variety of honeys, jams or legumes.
In addition to exotic rarities, H. Schwarzenbach also offers countless local delicacies, from Thurgau dried pears to Ticino's Farina Bona, the roasted corn flour from the Onsernone Valley.